KENYA NDUNDU - FILTER

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ORIGIN : KENYA REGION : KIGANJO FARM / WASHING STATION : NDUNDU FACTORY ALTITUDE : 2000 M VARIETY : SL-28, SL-34 PROCESSING : WASHED Farm / Processing Station: The affiliate members of the co-op are required to be extremely diligent to carry out all agronomic activities associated with high quality coffee production, including sourcing coffee seeds from the Coffee Research Institute?s Coffee Research Station. Planting and cultivating is implemented according to the guidelines submitted by the group leaders and technical advisors. Fieldwork involves weeding, pruning, application of fertiliser, mulching and technical advice. Technical advice is offered through farmer training programs and field visits offered by the ministry of agriculture. As for the rest of the coop in the Ndundu factory all coffee cherries are handpicked and are delivered to the mill the same day, where they will get ri

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